The influence of ionic strength on the kinetics of selected enzymes.
pH studies are used to gain insight into chemical mechanisms of enzyme catalysed reactions. However, perhaps the most important practical point that is often overlooked in pH studies is control of the ionic strength of reaction mixtures at the various pH values. For example, cathepsins Band L were s...
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Language: | en_ZA |
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2012
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Online Access: | http://hdl.handle.net/10413/5558 |