Quantitative and qualitative studies on grain sorghum for traditional beer (dolo) production in Burkina Faso.
In the Central Plateau of Burkina Faso, grain sorghum [Sorghum bicolor (L.) Moench] is the major cereal crop used to produce the traditional beer commonly called dolo. Improvement of the dolo chain supply that requires quantity and quality grain for dolo production to improve the supply chain consti...
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| Language: | en_ZA |
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2014
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| Online Access: | http://hdl.handle.net/10413/11288 |