Yield and quality parameters of tomato cultivars as affected by different soilless production systems and beneficial micro-organisms.
Most tomato cultivars used for commercial food production are imported into South Africa. Optimal growing conditions for these specific cultivars need to be determined, as wrong cultivar choices can lead to great financial losses. Lack of information on selecting well-performing cultivars may lead t...
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Language: | en_ZA |
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2014
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Online Access: | http://hdl.handle.net/10413/10579 |