Consumer perceptions and values on beef quality: implications on beef markets
Beef constitutes an important part of many consumers’ diets. Beef is the most consumed red meat in South Africa. Consumer perceptions can affect the whole supply or value chain of beef. Recently there has been increased interest in food safety; greater concern for environmental and animal welfare is...
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| Format: | Others |
| Language: | English |
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University of Fort Hare
2015
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| Online Access: | http://hdl.handle.net/10353/d1020173 |