Environmental concern, knowledge, and the enactment of environmental citizenship in a retail food environment: an investigation into the perceptions and behaviours of Cape Town consumers
Sustainable consumption has long been recognised as essential for the achievement of sustainable development. Whilst early efforts to achieve sustainable consumption focused on using technological innovation and process efficiencies to reduce the resource intensity of products, create new, less toxi...
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Format: | Dissertation |
Language: | English |
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University of Cape Town
2016
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Online Access: | http://hdl.handle.net/11427/19993 |