Comparative analysis of fermentative yeasts during spontaneous fermentation of grapes from different management systems
Thesis (MSc)--Stellenbosch University, 2014. === ENGLISH ABSTRACT: The microorganisms associated with grape berry surface can be influenced by numerous factors such as agronomic parameters. Hence, the focus of this study was comparison between three agronomic farming systems to evaluate their impact...
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Format: | Others |
Language: | en_ZA |
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Stellenbosch : Stellenbosch University
2014
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Online Access: | http://hdl.handle.net/10019.1/86696 |