Comparative analysis of fermentative yeasts during spontaneous fermentation of grapes from different management systems

Thesis (MSc)--Stellenbosch University, 2014. === ENGLISH ABSTRACT: The microorganisms associated with grape berry surface can be influenced by numerous factors such as agronomic parameters. Hence, the focus of this study was comparison between three agronomic farming systems to evaluate their impact...

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Bibliographic Details
Main Author: Bagheri, Bahareh
Other Authors: Setati, Evodia
Format: Others
Language:en_ZA
Published: Stellenbosch : Stellenbosch University 2014
Subjects:
Online Access:http://hdl.handle.net/10019.1/86696