Fruit and wine composition in relation to processing and product quality
A dissertation of published papers submitted by the author for the degree of Doctor in AgricSciences === Thesis (DSc)--Stellenbosch University, 1983. === ENGLISH ABSTRACT: No abstract available === AFRIKAANSE OPSOMMING: Geen opsomming beskikbaar
Main Author: | Singleton, Vernon L. |
---|---|
Other Authors: | Stellenbosch University. Faculty of AgriSciences. Dept. of Viticulture and Oenology. Institute for Wine Biotechnology. |
Format: | Others |
Language: | en_ZA |
Published: |
Stellenbosch : Stellenbosch University
2012
|
Subjects: | |
Online Access: | http://hdl.handle.net/10019.1/68349 |
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