Gastrointestinal bacterial communites of Tilapia (Oreochromis mossambicus) and Trout (Oncorhynchus mykiss)

Gastrointestinal bacterial communites of Tilapia (Oreochromis mossambicus) and Trout (Oncorhynchus mykiss)

Thesis (MSc)--Stellenbosch University, 2012. === ENGLISH ABSTRACT: A 2010 Food and Agriculture Organization (FAO) report indicated that 85% of the world´s fish stocks overexploited. This highlights the importance of commercial aquaculture as a sustainable alternative to capture fisheries. Growth r...

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Bibliographic Details
Main Author: Titus, Phillip Heinrich
Other Authors: Jacobs, Karin
Format: Others
Language:en_ZA
Published: Stellenbosch : Stellenbosch University 2012
Subjects:
Aquaculture > Environmental aspects
Gastrointestinal microbiota
Tilapia
Trout
Theses > Microbiology
Dissertations > Microbiology
Online Access:http://hdl.handle.net/10019.1/20364

Internet

http://hdl.handle.net/10019.1/20364

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