Gustatory and olfactory feeding responces in Japanese koi carp (Cyprinus carpio)

Thesis (MPhil (Animal Sciences. Aquaculture))--University of Stellenbosch, 2006. === Chemo-attraction and –stimulation facilitate the initial location (olfactory response) and final consumption (gustatory response) of food in the feeding process of fish. Chemo-attractants or chemo-stimulants is ther...

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Bibliographic Details
Main Author: Barnard, Philip
Other Authors: De Wet, L. F.
Format: Others
Language:en
Published: Stellenbosch : University of Stellenbosch 2006
Subjects:
Online Access:http://hdl.handle.net/10019.1/1787