Testing Monod : growth rate as a function of glucose concentration in Saccharomyces cerevisiae

Thesis (MSc)--University of Stellenbosch, 2004. === ENGLISH ABSTRACT: The complexity of microbial systems has presented serious obstacles to the quantification of fermentation processes. Using computer modelling techniques progress has been made in monitoring, controlling and optimising microbial...

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Bibliographic Details
Main Author: Mrwebi, Mandisi
Other Authors: Snoep, J.L.
Format: Others
Language:en_ZA
Published: Stellenbosch : University of Stellenbosch 2011
Subjects:
Online Access:http://hdl.handle.net/10019.1/16398