Food hygiene and safety practices of food vendors at a University of Technology in Durban
Submitted in fulfilment of the requirements of the Masters Degree of Applied Science in Food and Nutrition, Durban University of Technology, Durban, South Africa, 2016. === Introduction: Food vending is becoming a very important and a useful service. Moreover, socioeconomic factors and lifestyle cha...
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| Format: | Others |
| Language: | en |
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2016
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| Online Access: | http://hdl.handle.net/10321/1622 |