In vitro antidiabetic and antimicrobial properties of Ocimum species (Ocimum basilicum and Ocimum sanctum) (L.)
Submitted in fulfillment of the requirements of the degree of Master in Technology, Department of Biomedical Technology and Clinical Technology, Durban University of Technology, Durban, South Africa, 2016. === Introduction In Africa, use of phytotherapy for treatment of diabetes mellitus is a commo...
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| Format: | Others |
| Language: | en |
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2016
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| Online Access: | http://hdl.handle.net/10321/1534 |