Formulation, Proximate Composition, Antinutrients and Quality Paramters of a High Protein Snack
Chickpea (Cicer arietinum L) is the second most important pulse crop after bean and third most important legume worldwide after garden pea and field bean. Chickpea was introduced to the US northern plains in the early 1980s. Since then, the production of chickpea in USA has increased significantly f...
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| Format: | Others |
| Language: | English English |
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Florida State University
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| Online Access: | http://purl.flvc.org/fsu/fd/FSU_migr_etd-8561 |