A survey of selected Chinese restaurants in the greater Miami area to determine management and guest perceptions as to the role of alcoholic beverage in Chinese restaurant
The purpose of this survey of selected Chinese restaurants in the Greater Miami area is to determine management and guest perceptions as to the role of alcoholic beverage with respect to profits, competition and image in Chinese restaurant.
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| Format: | Others |
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FIU Digital Commons
1986
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| Online Access: | http://digitalcommons.fiu.edu/etd/2346 |