Dietary Intake among Children with Acute Lymphoblastic Leukemia (ALL)
Children with acute lymphoblastic leukemia (ALL) are at elevated risk for nutrition-related morbidities both during and after therapy. The degree to which dietary intake fluctuates during cancer therapy and possibly contributes to the development of nutrition-related morbidities is unknown. This stu...
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| Language: | English |
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2013
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| Online Access: | https://doi.org/10.7916/D8Z03GCK |