Paper partition chromatographic study of the products of the chlorine oxidation of D-glucose and Methyl-beta-D-glucoside at pH "0" and pH 4.6
Thesis (M.A.)--Boston University === D-Glucose and methyl-beta-D-glucoside were oxidized at pH "0" by continuously passing chlorine gas into aqueous solutions of carbohydrates for fourteen days at room temperature. The products of these oxidations were investigated after lyophilization of...
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Language: | en_US |
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Boston University
2013
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Online Access: | https://hdl.handle.net/2144/6825 |