Prevention and treatment of colorectal cancer with turmeric and its main active constituent, curcumin
PROBLEM: Colorectal cancer (CRC) is a top three leading cause of death among western countries. Epidemiological evidence shows a positive correlation between western diet, which consists of high-fat, meat and processed foods. Positive correlations indicate that diets high in fruits and vegetables co...
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| Language: | en_US |
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2018
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| Online Access: | https://hdl.handle.net/2144/31238 |