Dietary fat and the prevalence of hand osteoarthritis: data from the osteoarthritis initiative
OBJECTIVE: To determine the effect of total dietary fat intake on the prevalence of hand osteoarthritis (HOA) utilizing data collected in the Osteoarthritis Initiative (OAI) study cohort. METHODS: This is an observational cross-sectional study. Subjects from the OAI cohort with hand radiographs wer...
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Language: | en_US |
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2017
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Online Access: | https://hdl.handle.net/2144/23829 |