The theory of planned behavior and implementation intentions to describe and improve fruit and vegetable intake in women of low socioeconomic status
OBJECTIVE: The Theory of Planned Behavior (TPB) and implementation intentions have been used effectively to explain and influence diet in middle-class, but not exclusively low SES populations. Furthermore, dietary research among low SES populations requires intake measures that are feasible and acce...
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| Language: | en_US |
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2016
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| Online Access: | https://hdl.handle.net/2144/19060 |