The synthesis of fluorinated natural products
In the Introduction, synthetic and structural aspects of fluorocarbobydrates and fluoronucleosides are reviewed, and it is pointed out that, in the case of carbohydrates, the available synthetic methods are largely limited to the introduction of fluorine into primary or anomeric positions. A few com...
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University of Bath
1967
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| Online Access: | https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.767459 |