Exploring the relationship between the structure of wheat dietary fibre and prebiotic activity
The relationships between wheat dietary fibre (DF) and prebiotic effects were investigated by testing how various DF types in different combinations and how the structure, of the major DF component of wheat, arabinoxylan (AX) modulate prebiotic activity. It was hypothesised that DFs could act synerg...
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University of Reading
2018
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| Online Access: | https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.758100 |