Establishing the influence of dietary fatty acids on the colon through nutrigenomics

Introduction: The fatty acid (FA) composition of the diet can have both a positive and negative impact on the health and wellbeing of an individual. Diets rich in saturated FAs and cholesterol promote cardiovascular disease, while diets rich in omega 3 FA protect against cardiovascular disease. Diet...

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Bibliographic Details
Main Author: Chankova, Nelly
Other Authors: Mclaughlin, John ; Padfield, Philip
Published: University of Manchester 2013
Online Access:http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.740248