Production of prebiotic rich extracts from lignocellulosic biomass using subcritical water within the context of biorefining
Functional food ingredients such as prebiotics are emerging as effective tools for managing the risks associated with gastrointestinal diseases and gut related dysfunctions. This work explores the production of prebiotic rich extracts from two sources of lignocellulosic biomass – energy crop \(Misca...
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University of Birmingham
2017
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| Online Access: | https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.715621 |