The effects of green tea and pomegranate polyphenols on in vitro and in vivo VEGF activity
Background: The green tea and pomegranate polyphenols epigallocatechin gallate (EGCG) and ellagic acid (EA) have previously demonstrated anti-atherosclerotic effects and inhibition of VEGFR-2 phosphorylation in cell models. Vascular endothelial growth factor (VEGF) injection into animal models induc...
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University of East Anglia
2016
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| Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.705139 |