Positioning the environment as a health and well-being resource : a Bourdieusian approach

Using Francis and Bessant (2005)'s concept of positional innovation, this thesis investigates how the natural environment is positioned as a health and well-being resource, and in addition how this can apply to market creation. The thesis encompasses pilot data and two ethnographic case studies...

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Bibliographic Details
Main Author: Tredinnick-Rowe, John
Published: Exeter and Plymouth Peninsula Medical School 2016
Subjects:
Online Access:http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.703105