The hydroxylation of cholesterol
This investigation concerns the characteristics of the cholesterol 7α-hydroxylase enzyme which catalyses the initial reaction en route from cholesterol to bile acids. The reaction is considered to have rate-limiting properties since the sole fate of the product (7α-hydroxycholesterol) is its convers...
| Main Author: | |
|---|---|
| Published: |
University of Edinburgh
1969
|
| Subjects: | |
| Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.699834 |