The art and archaeology of cooking : a comparative study of late Minoan cook-pots from Mochlos and Papadiokambos
This thesis explores functional aspects and cultural roles of cook-pots to evaluate domestic cooking on the island of Crete (located in the Southern Aegean Sea) during the Late Bronze Age (Late Minoan, ca. 1600-1190 BC). The Integrated Approach to Ceramic Analysis (IACA) is proposed as a methodology...
Main Author: | Morrison, Jerolyn Elizabeth |
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Other Authors: | Whitbread, Ian ; Foxhall, Lin |
Published: |
University of Leicester
2015
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Subjects: | |
Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.679852 |
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