Experiments on the pasteurization of milk, with special reference to the efficiency of commercial pasteurization (1) : a study of the non-pathogenic, gas-producing anaerobic bacilli (2)

Bibliographic Details
Main Author: Jenkins, Hermima
Published: University of Edinburgh 1928
Subjects:
637
Online Access:https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.652986