Structural studies and classification of brucine co-crystallisations
This thesis is concerned with the structural studies of Brucine and some adducts. The use of brucine as a resolving agent is well known, but the use of the brucine a co-crystallising agent for molecules which crystallise with difficult or not all is unknown. Carbohydrates are notorious for their dif...
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University of Edinburgh
1999
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| Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.649549 |