Biochemistry and functional analysis of exopolysaccharide production in Lactobacillus johnsonii
Lactic Acid Bacteria (LAB) produce unique exopolysaccharides (EPS) that are important in food industry but they also play critical role in bacterial interactions during colonisation of the gastrointestinal tract. The role of this layer in the virulence of pathogenic bacteria has been well described...
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University of East Anglia
2013
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| Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.601084 |