The chemical analysis and biological effects of ginger (Zingiber officinale)
Introduction. Giner, a traditional Chinese herbal medicine, is used to treat digestive disordrs in particular to alleviate symptoms of nausea and/or vomiting. Aims. Major aims were to measure the concentration of [6]-gingerol (6G), and elements in fresh ginger rhizome juice (GJ) by HPLC and ICP-AES...
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Kingston University
2009
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| Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.517707 |