The role of anaerobic digestion in the sustainable treatment of yeast related food industry waste
The worldwide yeast extract business is large and may increase with the interest in natural products and nutrients. The wastes from the yeast extract industry have traditionally been used as animal food or soil injection for agricultural benefit. This process is now being challenged and is experienc...
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Loughborough University
2009
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| Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.507356 |