On the controllability of fermentation systems
This thesis concerns the controllability of fermentation processes. Fermentation processes are often described by unstructured process models. A control system can be used to reduce the effect of the uncertainties and disturbances. A process is called controllable if a control system satisfying suit...
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University College London (University of London)
1998
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Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.501683 |