Effects of level and form of dietary zinc on performance, health and digestibility in dairy cows

Experiments were carried out in order to determine the effects of level and form of dietary zinc (Zn) on performance, health and digestibility in dairy cows and metabolism in vitro. In experiment 1, four concentrates vere formulated to provide cattle with recommended level of Zn in either an organic...

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Bibliographic Details
Main Author: Cope, Carolyn Mary
Published: University of Aberdeen 2008
Subjects:
Online Access:http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.491837