The influence of high carbohydrate diets and glycaemic index on metabolic risk parameters for coronary heart disease
This thesis describes a series of studies investigating the relationship between diet, and in particular carbohydrate intake, and risk factors for type 2 diabetes and coronary heart disease (CHD). The first study investigated the effect of advice to increase carbohydrate intake as part of dietary ad...
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University of Glasgow
2005
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Online Access: | https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.422493 |