The effect of aeration and aerator design on the physical, chemical and fertiliser quality of cattle slurry
Intensification of agricultural practices has led to the production of liquid slurries in sufficient volumes that prohibits year round application. To reduce the risk of environmental pollution from inappropriate land applications, slurry is stored along with parlour and yard washings during the win...
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University of Central Lancashire
1996
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| Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.336640 |