The effect of high hydrostatic pressure on Listeria monocytogenes

The effect of high hydrostatic pressure on Listeria monocytogenes

Bibliographic Details
Main Author: Simpson, Ryan Kenneth
Published: Queen's University Belfast 1995
Subjects:
664
Food technology & food microbiology
Online Access:http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.282337

Internet

http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.282337

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