Risk factors for allergic disease in the first two years of life
A cohort of 2000 women was recruited in early pregnancy when blood was taken, a full family history of allergic disease was obtained and skin prick tests were performed. Data about diet during pregnancy were collected from a food frequency questionnaire. Information on symptoms of allergic disease,...
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University of Aberdeen
2003
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| Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.274895 |