THE PHYSIOLOGICAL AND NUTRITIONAL EFFECTS OF DIFFERENT TYPES OF MILK ON THE HEALTH OF INFANTS, CHILDREN, AND ADULTS
This literature review compares the physiological and nutritional benefits and detriments associated with different types of milks and their impacts on the health of infants, children, and adults. After the background presentation, the history of milk production, quality, and accessibility and...
| Main Author: | |
|---|---|
| Other Authors: | |
| Language: | en_US |
| Published: |
The University of Arizona.
2016
|
| Online Access: | http://hdl.handle.net/10150/613299 http://arizona.openrepository.com/arizona/handle/10150/613299 |