The Evaluation Of Dietary Betaine, Pre And Probiotics, Transitional Substrates, And B-Mercaptoacetate On Physiological, Metabolic, Hormonal And Production Responses In Lactating Holstein Cows Subjected To Thermal Stress
This dissertation evaluated nutritional approaches such as the addition of betaine, prebiotics, probiotics, transitional metabolic substrates, and β-mercaptoacetate (MAA; a compound which inhibits β-oxidation) to the diet of lactating dairy cows to determine their impact on physiological, metabolic,...
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| Language: | en_US |
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The University of Arizona.
2014
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| Online Access: | http://hdl.handle.net/10150/333473 |