Interactions between saline stress and benzyladenine on chili peppers (Capsicum annuum L.)
Exogenous application of BA (0, 50, 100 mg ul--1) had no significant effects on tolerance of chili peppers to salt (--0.75 MPa NaCl:CaCl₂, 3:1, w/w) as measured by vegetative and reproductive weights, numbers of reproductive structures, transpiration and total chlorophyll. When peppers were applied...
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Language: | en_US |
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The University of Arizona.
1989
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Online Access: | http://hdl.handle.net/10150/277069 |