Onion Variety Trial, Safford Agricultural Center 1986
As a followup to the previous years onion variety trial (1), 23 of the more promising long-day varieties were retested along with 5 new intermediate-day varieties. The soluble salts and exchangeable sodium percentage were high (4340 and 28.1%, respectively) in the field where the onions were grown....
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| Language: | en_US |
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College of Agriculture, University of Arizona (Tucson, AZ)
1987
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| Online Access: | http://hdl.handle.net/10150/221258 |