Evaluation of Sustainable Agriculture Systems in Central Mexico
In Mexico, corn (Zea mays L.) is the most important crop (59% of its agriculture land) and the primary source of sediment yield. This study looks for alternatives to maintain corn productivity by means of sustainable soil and water conservation practices at central Mexico. In order to understand bro...
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Language: | EN |
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The University of Arizona.
2008
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Online Access: | http://hdl.handle.net/10150/195783 |