Biodegradation of phenols in aquatic culture by soil-derived microorganisms, with reference to their fate in the subsurface
Enrichment cultures of microorganisms separated from soil contaminated with pentachlorophenol and creosote were able to grow on and degrade phenol (300 mg 2-chlorophenol (100 mg L⁻¹), or 4-chlorophenol (100 mg L⁻¹) when added as the sole carbon source, but were unable to degrade 3-chlorophenol (100...
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| Language: | en |
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The University of Arizona.
1988
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| Online Access: | http://hdl.handle.net/10150/191133 |