Food Safety Associated with Cook-outs and Picnics

2 pp. === Warm temperatures increase the risk for food-borne illness which can spoil cook-outs and picnics. This article provides information about the necessary precautions to take in order to assure the food you serve is safe to eat.

Bibliographic Details
Main Author: Meer, Ralph
Other Authors: Nutritional Sciences
Language:en_US
Published: College of Agriculture and Life Sciences, University of Arizona (Tucson, AZ) 2003
Subjects:
Online Access:http://hdl.handle.net/10150/146662