An Overview of Factors Determining How Milk is Priced at the Farm

6 pp. === The price farmers receive for raw (unprocessed, unpasteurized) milk is largely determined by supply and demand forces that are influenced by federal and state dairy programs. Prior to January 2000, class prices under Federal Orders (FOs) were calculated from competitive pay prices for Gra...

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Bibliographic Details
Main Author: VanBaale, Matthew
Other Authors: Animal Sciences
Language:en_US
Published: College of Agriculture and Life Sciences, University of Arizona (Tucson, AZ) 2004
Subjects:
Online Access:http://hdl.handle.net/10150/146425