Characterization of Beta-Hexosaminidase from Bell Capsicum (Capsicum annuum var variata):Implication in fruit ripening

Characterization of Beta-Hexosaminidase from Bell Capsicum (Capsicum annuum var variata):Implication in fruit ripening

Implication in fruit ripening

Bibliographic Details
Main Author:	Jagadeesh, B H
Other Authors:	Prabha, T N
Format:	Others
Language:	en
Published:	2007
Subjects:	Biochemistry
Online Access:	http://hdl.handle.net/2009/2974

Internet

http://hdl.handle.net/2009/2974