Induction Heating of Aluminum Cookware
Induction heating has become a popular alternative to other heat sources for stovetop cooking applications due to performance, efficiency, control response, and safety. The main drawback is that extreme difficulty is encountered when trying to head low-resistivity, non-ferromagnetic metals such as a...
Main Author: | |
---|---|
Other Authors: | |
Format: | Others |
Published: |
Virginia Tech
2017
|
Subjects: | |
Online Access: | http://hdl.handle.net/10919/77400 |