Biochemical composition of mature winged beans, Psophocarpus tetragonolobus (L.) DC
The proximate composition has been determined and information on the carbohydrates and fatty acid composition has been obtained for the mature seeds of five varieties of winged bean, Psophocarpus tetragonolobus (L.) DC. The proteins of one of these varieties have been fractionated and partially char...
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| Format: | Others |
| Language: | en |
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Virginia Polytechnic Institute and State University
2017
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| Online Access: | http://hdl.handle.net/10919/76541 |