Root restriction, under-trellis cover cropping, and rootstock modify vine size and berry composition of Cabernet Sauvignon
Vineyards in the Mid-Atlantic often have large, vigorous vines that can be costly to manage and produce inadequate fruit for wine production. Dense canopies increase the incidence of fungal disease, require greater allocation of resources to manage, and inhibit fruit development. The primary objec...
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Virginia Tech
2017
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| Online Access: | http://hdl.handle.net/10919/75223 |